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Effect of a GLP-1 mimetic on the insulin response to oral sugar testing in horses.

BMC Vet Res · 2022

Last updated 2026-05-28

In a study of six horses, a single dose of the GLP-1 drug exenatide reduced post-meal blood insulin levels by 20% compared to no treatment, as measured over 240 minutes after an oral sugar test. The drug also increased estimated insulin sensitivity by about three times, suggesting it may help improve the body's ability to manage blood sugar.

AI summary of the abstract below.

JournalBMC Vet Res, 2022
Citations8
Relative citation ratio1.18
NIH percentile56
Molecules

Abstract

BACKGROUND: Insulin dysregulation (ID) is the most important risk factor for the development of laminitis in horses and therapies to control it are needed. HYPOTHESIS/OBJECTIVES: To assess the effects of a single dose of the synthetic GLP-1 analog exenatide on postprandial insulin dynamics. We hypothesized that exenatide would improve insulin sensitivity and lower postprandial blood insulin concentrations. STUDY DESIGN: Randomized, crossover, experimental study. ANIMALS: Six horses (3 mares, 3 geldings; 2 with normal insulin regulation [NIR] and 4 with mild ID). METHODS: Horses completed both study arms: subcutaneous administration of exenatide (or no treatment) 30 min before an oral sugar test (0.15 ml/kg of Karo Syrup). Blood samples obtained over 240 min were assayed for glucose, insulin, lactate, c-peptide and total GLP-1. The area under the curve (AUC) was calculated using the trapezoidal rule. Insulin sensitivity (S) was estimated using a mathematical model. RESULTS: Exenatide resulted in a postprandial decrease of 20% (effect size: 2673 µU·min/ml; 95% CI: 900 - 4446 µU·min/ml; P = 0.003) in AUC of plasma insulin (control; mean AUC insulin: 11,989 µU·min/ml; 95% CI: 9673 - 14,305 µU·min/ml, exenatide; mean AUC insulin: 9316 µU·min/ml; 95% CI: 7430 - 11,202 µU·min/ml). Exenatide resulted in an approximately threefold increase (effect size: 5.56 10· µU/ml·min; 95% CI: 0.95 - 10.1 10· µU/ml·min; P = 0.02) in estimated insulin sensitivity (control mean S: 1.93 10· µU/ml·min; 95% CI: 0.005 - 3.86 10·µU/ml·min vs. exenatide mean S: 7.49 10· µU/ml·min; 95% CI: 3.46 - 11.52 10· µU/ml·min). CONCLUSIONS: The decrease in insulin response to carbohydrates was due to an increase in whole-body insulin sensitivity. GLP-1 agonists may have therapeutic potential for ID in horses.

Verbatim abstract via PubMed 35906619 ↗