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Efficacy and safety of subgroup analysis stratified by baseline HbA1c in a Japanese phase 3 study of dulaglutide 0.75 mg compared with insulin glargine in patients with type 2 diabetes.

Endocr J · 2017

Last updated 2026-05-28

In a study of 361 Japanese patients with type 2 diabetes, dulaglutide 0.75 mg reduced blood sugar control (HbA1c) more than insulin glargine after 26 weeks, regardless of whether their starting HbA1c was 8.5% or lower (-1.27% vs. -0.72%) or higher than 8.5% (-2.04% vs. -1.47%). Patients taking dulaglutide also lost weight on average, while those on glargine gained weight. Both drugs lowered fasting blood sugar similarly, but dulaglutide reduced post-meal blood sugar more. Dulaglutide caused more mild stomach-related side effects but led to fewer low blood sugar episodes.

AI summary of the abstract below.

JournalEndocr J, 2017
Citations11
Relative citation ratio0.41
NIH percentile24
Molecules dulaglutide
Conditions studied Type 2 Diabetes

Abstract

The efficacy and safety of once-weekly dulaglutide 0.75 mg (dulaglutide) compared with once-daily insulin glargine (glargine) in Japanese patients with type 2 diabetes were evaluated according to subgroups stratified by baseline glycated hemoglobin (HbA1c) (≤8.5% or >8.5%). This exploratory analysis of a randomized, open-label, phase 3 study included 361 patients. In both HbA1c subgroups (patients with baseline HbA1c ≤8.5% or >8.5%), a statistically significantly greater reduction in HbA1c was observed in dulaglutide-treated patients compared with glargine-treated patients after 26 weeks of treatment (HbA1c ≤8.5%: dulaglutide, -1.27%; glargine, -0.72%; HbA1c >8.5%: dulaglutide, -2.04%; glargine, -1.47%; p < 0.001 for both). Mean body weight was decreased from baseline in both subgroups of the dulaglutide group and increased in both subgroups of the glargine group; there were statistically significant differences between the treatment groups in both subgroups (p < 0.05 for both). In both subgroups, similar reductions in fasting blood glucose were observed for dulaglutide- and glargine-treated patients, and a greater reduction in postprandial blood glucose was observed for dulaglutide-treated patients compared with glargine-treated patients. Although dulaglutide increased gastrointestinal adverse events compared with glargine in both subgroups, all gastrointestinal events of diarrhea, nausea, constipation, and vomiting in dulaglutide-treated patients were mild in intensity and well tolerated. In both subgroups, there was a lower incidence of hypoglycemia with dulaglutide than with glargine. Dulaglutide demonstrated significantly greater HbA1c reduction compared with glargine, with an acceptable safety profile, regardless of baseline HbA1c.

Verbatim abstract via PubMed 28904247 ↗

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